Originally discovered in 1827, taurine's nutritional impact has only recently been recognized. A major sulfur amino acid, taurine's rol's a protector
cell membrane from oxidative attack is just becoming known. Natural Killer (NK) white cells are stimulated by taurine. In addition, macrophages are encouraged by the presence
taurine to release interleukin-1 (IL-1). Taurine can benefit nervous system function, including random electrical activity. It can be beneficial to the heartbeat, retina, and immune system.
Free of Yeast, wheat, corn, soy, egg, milk, gluten, rice, sugar, starch, salt, preservatives, artificial color, flavors, hormones, or antibiotics.
As a dietary supplement for adults, 15-30 d sunder the tongue twice daily, hold for two minutes before swallowing or as directed by a qualified health care professional.